GCBS Library

Your search returned 11 results.

1.
The management of business logistics : a supply chain perspective.

by Coyle, John J | Bardi, Edward J | Langley, C John.

Edition: 7th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: India : Thomson Learning Inc, 2003Availability: Items available for loan: Call number: 658.7 COY (10).

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2.
An introduction to management science : quantitative approaches to decision making.

by Anderson, David R | Sweeney, Dennis J | Williams, Thomas A.

Edition: 11th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Delhi : Thomson Learning Inc., 2007Availability: Items available for loan: Call number: 658.403 AND (1).

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3.
Hospitality and travel marketing.

by Morrison, Alastair M.

Edition: 3rd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Haryana : Thomson Learning Inc, 2002Availability: Items available for loan: Call number: 647.97 MOR (1).

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4.
An introduction to management science : quantitative approaches to decision making.

by Anderson, David R | Sweeney, Dennis J | Williams, Thomas A.

Edition: 11th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: India : Thomson Learning Inc., 2007Availability: Items available for loan: Call number: 658.403 AND (2).

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5.
Practical professional cookery.

by Cracknell, H. L | Kaufmann, R. J.

Edition: 3rd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Haryana : Thomson learning inc, 1999Availability: Items available for loan: Call number: 641.5 CRA (5).

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6.
Management accounting.

by Hansen, Don R | Mowen, Maryanne M.

Edition: 7th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Haryana : Thomson Learning Inc, 2005Availability: Items available for loan: Call number: 658.151 HAN (4). Checked out (2).

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7.
Calculus. Concepts and Contexts.

by Stewart, James.

Edition: 5th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi : Thomson Learning Inc., 2010Availability: Items available for loan: Call number: 515 STE (9).

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8.
Practical professional cookery.

by Cracknell, H. L | Kaufmann, R. J.

Edition: 3rd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Haryana : Thomson learning inc, 1999Availability: Items available for loan: Call number: 641.5 CRA (1).

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9.
Calculus.

by Stewart, James.

Edition: 5th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Australia : Thomson Learning Inc, 2003Availability: Items available for reference: Not for loanCall number: 515 STE (1). :

10.
Total quality : management, organization and strategy.

by Evans, James R.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Noida : Thomson Learning Inc, 2005Availability: Items available for loan: Call number: 658.401 EVA (9).

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11.
Total quality : management, organization and strategy /

by Evans, James R.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Noida : Thomson Learning Inc., 2005Availability: Items available for loan: Call number: 658.401 EVA (1).

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