GCBS Library

Your search returned 4 results.

1.
How the other half dies : the real reasons for world hunger.

by George, Susan.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: USA ; Rowman & Littlefield publishers, inc. 1977Availability: Items available for reference: Not for loanCall number: GEN GEO (1). :

2.
Food and beverage service.

by George, Bobby.

Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Mumbai : Jaico Publishing House, 2006Availability: Items available for loan: Call number: 641 GEO (2).

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3.
Concepts of food service operations and management.

by Khan, Mahmood A.

Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Van nostrand reinhold, 1991Availability: Items available for reference: Not for loanCall number: REF KHA (1). :

4.
Why food matters .

by Freedman, Paul.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: U.K; Yale University Press; 2021Availability: Items available for loan: Call number: 394.21 FRE (1).

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